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Cajun Corn Maque Choux
This hearty side is filled with spicy sausage and cajun flavors.
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 6 people
Ingredients
- 12 oz andouille sausage sliced
- 1 small red onion diced
- 2 cups frozen sweet corn
- 1 can tomatoes and chilis
- 1/4 tsp salt
- 1/4 tsp pepper
- 1 tbsp cajun seasoning
Instructions
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Cooked sliced sausage 3-4 minutes each side. Add diced onion and saute until softened. Add corn, tomatoes and chilis, salt, pepper and cajun seasoning. Mix well and cook until corn is heated through and seasoning is fragrant. about 15 minutes.
Recipe Notes
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