These Chocolate Covered Strawberry recipe is simple but delicious!
Melt each type of chocolate chips in a bowl with 1 tbsp coconut oil. Should be smooth.
Dip half of the strawberries in each type of chocolate and place on a wax paper lined baking sheet. Place in Refrigerator for 10 mins.
Remove strawberries from refrigerator and drizzle with opposite color chocolate. Place back in to the refrigerator for several hours to overnight to finish letting the chocolate harden. Strawberries will last a couple of days in an air tight container in the refrigerator.
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