Gluten Free Honeybun Cake
As you all know, I have been working hard to use what is in my pantry. I have several Gluten Free Cake mixes in the pantry so I decided to try to find ways to use them up. Although I prefer to make things from …
As you all know, I have been working hard to use what is in my pantry. I have several Gluten Free Cake mixes in the pantry so I decided to try to find ways to use them up. Although I prefer to make things from …
I have to admit I haven’t ever had true New Orleans Beignets but we have enjoyed them on several occasions while traveling on vacation. After the first time we had them I came straight home to find a classic beignet recipe. I have made this …
I have been planning to make Apple Pie for weeks now. I have bought apples twice now and had to just eat them twice. I’m not sure why I have such a mental block about making this pie, but I finally decided maybe I should …
I haven’t made pie that I could eat since before I went Gluten Free in 2014. Honestly I love to bake. I love pie. The problem was every gluten free lie crust recipe I found was very difficult! It required weighing out various types …
These Gluten Free Strawberry Hand Pies were so good that my mother-in-law didn’t believe that they were homemade! I took her half of the batch for her birthday and after eating one, she asked where I bought them! Obviously the crust did not taste Gluten …
As you all know, my husband enjoys his muffins for breakfast. So when I saw a bunch of almost-time-to-toss-out bananas on the counter, I decided to make some muffins. What else was hiding in my fridge that needed used up? Strawberries! So I got busy …
It’s blackberry season in Kentucky and our entire property is lined with wild blackberry bushes. They may be small but they are sweet and delicious and taste like summer. I prefer to make deserts in single serving containers versus a single pan. It makes it …
Nothing says summer more than Blackberry Ice Cream. This version does not require an ice cream maker & is made with Yogurt instead of Cream. I chose Redwood Hill Farm Goats Milk Plain Yogurt but you could use any Yogurt in its place. We have …
In the summers I have a ton of Zucchini from the garden. It seems I tell myself each fall that I need to plant less and I still have more than I can use myself. A wonderful way to use the zucchini is in breads, …
Do you have company coming in for the holiday? This Paleo Pumpkin Coffee Cake is sure to be a crowd pleaser. It tastes like desert but is healthy enough for breakfast! Its distinct fall flavor is perfect for Thanksgiving company. This Coffee Cake can easily …