Author: Amber Gaines

Gluten Free Paleo Blackberry Cobbler

Gluten Free Paleo Blackberry Cobbler

It’s blackberry season in Kentucky and our entire property is lined with wild blackberry bushes. They may be small but they are sweet and delicious and taste like summer. I prefer to make deserts in single serving containers versus a single pan. It makes it 

Gluten Free Pumpkin Pie Muffins

Gluten Free Pumpkin Pie Muffins

My husband loves muffins for breakfast. And honestly they are an easy thing for me to make ahead and store in small packs in the freezer. These Gluten Free Pumpkin Pie Muffins are on regular rotation and taste like desert! I think it is fun 

No Churn Blackberry Vanilla Swirl Frozen Yogurt

No Churn Blackberry Vanilla Swirl Frozen Yogurt

Nothing says summer more than Blackberry Ice Cream. This version does not require an ice cream maker & is made with Yogurt instead of Cream. I chose Redwood Hill Farm Goats Milk Plain Yogurt but you could use any Yogurt in its place. We have 

Gluten Free Zucchini Coffee Cake

Gluten Free Zucchini Coffee Cake

In the summers I have a ton of Zucchini from the garden. It seems I tell myself each fall that I need to plant less and I still have more than I can use myself. A wonderful way to use the zucchini is in breads, 

Gluten Free Breaded Italian Chicken Over Vegetables

Gluten Free Breaded Italian Chicken Over Vegetables

I live a busy life like I’m sure most of you do. Although I don’t have kids to run around, I do have a full-time-out-of-the-house job, help my husband with his Business, run an online business with my husband, co-write this blog with my sister 

Basic Guacamole

Basic Guacamole

Is there anything better than Guacamole? I mean really? Avocados are the perfect food. They are loaded with healthy fats essential to our healthy. Sometimes, I make guacamole a meal in itself and I add it to almost everything! There are lots of ways to 

Best Egg Salad

Best Egg Salad

Let’s just get it out there. I LOVE EGGS. Like, I eat them almost every day in some form or fashion. Hard Boiled Eggs are a staple for me for a quick meal to grab and go. So while in the grocery store this week 

Paleo Mongolian Beef and Broccoli with Cauliflower Rice

Paleo Mongolian Beef and Broccoli with Cauliflower Rice

I love Flank Steak. I literally buy it anytime I walk into the butcher and see it in the case. It is such a versatile cut of meat, especially for stir fry recipes or fajitas. Mongolian Beef is one of my favorite Asian recipes to 

Paleo Scallops with Mushrooms and Onions

Paleo Scallops with Mushrooms and Onions

Scallops are probably my favorite seafood. They are so rich and creamy. The trick to getting a perfect sear to is first dry your scallops then add them to a super hot pan. The pans that I use require little to no oil but I 

Chicken and Rice Soup

Chicken and Rice Soup

Whenever my husband is under the weather he wants Chicken Soup. This version is simple and hearty and freezes well to keep extra at the ready. To make it even heartier you could add white sweet potatoes. As always, seasoning can be adjusted for taste